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Candy Making for Beginners: Easy Recipes for Homemade Caramels, Gummies, Lollipops and More (Paperback) By Karen Neugebauer $16.99 Usually Ships in 1-5 Days	Holiday Cookies: Over 100 Very Merry Recipes (Hardcover) By Brian Hart Hoffman (Editor) $34.95 Usually Ships in 1-5 Days	Another Bundt Collection: Because You Can Never Bake Too Many Bundts! (Hardcover) By Brian Hart Hoffman (Editor) $32.95 Usually Ships in 1-5 Days
Bake from Scratch (Vol 7): Artisan Recipes for the Home Baker (Hardcover) By Brian Hart Hoffman (Editor) $44.95 Usually Ships in 1-5 Days	French Macarons for Beginners: Foolproof Recipes with 30 Shells and 30 Fillings (Paperback) By Natalie Wong $15.99 Usually Ships in 1-5 Days	The Anne of Green Gables Cookbook: Charming Recipes from Anne and Her Friends in Avonlea (Hardcover) By Kate Macdonald, L.M. Montgomery $19.99 Usually Ships in 1-5 Days
Edibles: Small Bites for the Modern Cannabis Kitchen (Hardcover) By Stephanie Hua, Coreen Carroll, Linda Xiao (By (photographer)) $19.95 Usually Ships in 1-5 Days	Elf Food: 85 Holiday Sweets & Treats for a Magical Christmas (Whimsical Treats) (Hardcover) By Cayla Gallagher $19.99 Usually Ships in 1-5 Days	The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes & Butters for Every Meal (Hardcover) By The Coastal Kitchen $39.95 Usually Ships in 1-5 Days
The Art of Lamination (Hardcover) By Jimmy Griffin $75.00 Usually Ships in 1-5 Days	The Great British Baking Show: Love to Bake (Hardcover) By Paul Hollywood, Prue Leith $35.00 Usually Ships in 1-5 Days	Delectable: Sweet & Savory Baking (Hardcover) By Claudia Fleming, Catherine Young, Johnny Miller (Photographs by) $40.00 Usually Ships in 1-5 Days

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